Awhile back, I discovered a link back to this blog from TheRedPillWomen Reddit and found this comment from dana:
"just so you know, the guy who wrote that piece invented the red pill terminology in an essay in 2009 and hes great when discussing LTR game (he practically invented discussing it on the net, before athol kay), he just happens to have a lot of conspiritard and food magic beliefs as well."
lozlzolzozlozloozlozlzozlzolozlol! Thanks dana, luv ya too! I guess I'll do my best to put the retard into the conspiracy magic!
When it comes to the corporate fast food culture and it's multitude of restaurants that have blanketed all of the lands in our Brave New World Order, there certainly exists a conspiracy, and magic's got nothing to do with it.
It may seem like magic to those you whose brains have become too addled by ingesting copious amounts of aspartame, monosododium glutamate, phenylalanine and high fructose corn syrup in conjunction with a dire lack of adequate nutrients and saturated fats -- and not to mention a steady mind-diet of regularly scheduled mass media programming -- but I assure you, I'm going to break it down real simple-like, so that you too can see what's behind the magic of this retarded conspiracy:
ROUNDUP...
...aka GLYPHOSATE.
Let’s put aside the debate about antigenic proteins introduced by transgenes in GMO crops. Transgenes are genes from species that are not naturally present in crops of feed or food importance, e.g. spider genes, bacterial genes, viral genes, etc. These transgenes are capable of producing proteins in the plants that have never been in the human diet over the course of human evolution, stretching back thousands, even millions of years. GM proponents and regulators claim pseudo-scientifically that these novel new GM foods are ‘substantially equivalent‘ to conventional ones, despite a lack of human clinical toxicology studies to prove it; or, they claim that these proteins are inconsequential and do not represent a threat to human health, or the health of the biosphere as whole because they say so – a plea to their own self-appointed, baseless authority.
This debate about whether or not GMO foods contain problematic proteins is meant to confuse and distract from the real issue that if you eat corn, soy, cottonseed or canola containing GMO products – and everyone does since nothing is truthfully labeled – you are ingesting glyphosate (aka Roundup) residues.
This substance has literally changed the face of hunger and malnutrition that has plagued humanity throughout the entire history of our species residing on this planet:
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Many arguments on teh Interwebz have been spawned over the idea that one single substance can serve as the vector for the epidemic of obesity that has afflicted every corner of the globe.
"It's the high fructose corn syrup!"
"No, it's the refined carbs!"
"Wrong, it's move more, eat less!
"Calories in, calories out!"
Any metropolis, 'burb, village, city, truckstop or town in our Brave New World Order that has more Fast Feed joints and drive-thrus, EBT-approved C-stores, and SNAP-eligible snack shops than farmer's markets, grocery stores and family farms; will have a statistically significant portion of the populace waddling and shambling about in GMO-RoundUpReady fueled-morbid obesity.
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"Round Up the Sheeple...it's feedin' time!" |
Roundup and all the industrially farmed, genetically modified organisms engineered to withstand it's life destroying properties, is far and away the primary cash cow of one of the most satanic and demonic corporations of our Brave New World Order's corporate cartel-controlled marketplace
GMO-RoundUpReady-based Fast Feed is the primary vector for the plague that has ravaged our nation, engorged our waistlines, clogged our hardened arteries and overloaded our enviro-friendly-reduced-flush toilet bowls.
It doesn't get any simpler than this, retards.
Take your typical "VALUE MEAL" offering at any RoundUpReady Feed distributor found in malls and Shopping Centers all across the blighted plains, the good ole Hamburger, fries and cola combo:
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Aren't You Hungry? |
* The bun is made with bleached white and enriched RoundUpReady wheat flour, RoundUpReady high fructose corn syrup, and partially-hydrogenated RoundUpReady Soybean margarine.
* The fries are manufactured from genetically modified potatoes, then deep fried in rancid, oxidized and overheated RoundUpReady Soybean or RoundUpReady Rapeseed oil (aka "Canola"), and finally salted with processed, iodized table salt adulterated with anti-caking silicate.
* The cheese is made from milk by RoundUpReady grain-fed dairy cattle.
* The cola is essentially carbonated water, flavored with RoundUpReady high fructose corn syrup and colored by caramel manufactured with sugar derived from RoundUpReady sugar beets. Oh, and don't forget to throw in some genetically modified yeast by-product (aka "citric acid") and phosphoric acid to boot.
Every aspect of this ubiquitous, popular sheeple feed combo-value meal is derived from bio-engineered crops genetically modified to be RoundUpReady so that the crops can be planted, grown and harvested on a mass industrial scale, with copious amounts of glyphosate sprayed on the crops repeatedly throughout the plants entire life cycle.
As more and more humans subsist predominantly on Big Ag processed fare composed of RoundUpReady plants and animals fattened up on RoundUpReady feed, mankind will continue to evolve...morphing in size and shape quicker than Darwin could've ever imagined.
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The Origins of Genetically Modified Species |
If you want to cut to the chase, you can always go straight to the source.
Now that we discussed the food magic part, it's time to get to the conspiritard part.
It's not conspiracy, it's a revolving door:
The FDA's pro-rBGH activities make more sense in light of conflicts of interest between the FDA and the Monsanto corporation. Michael R. Taylor, the FDA's deputy commissioner for policy, wrote the FDA's rBGH labelling guidelines. The guidelines, announced in February 1994, virtually prohibited dairy corporations from making any real distinction between products produced with and without rBGH. To keep rBGH-milk from being "stigmatized" in the marketplace, the FDA announced that labels on non-rBGH products must state that there is no difference between rBGH and the naturally occurring hormone.
In March 1994, Taylor was publicly exposed as a former lawyer for the Monsanto corporation for seven years. While working for Monsanto, Taylor had prepared a memo for the company as to whether or not it would be constitutional for states to erect labelling laws concerning rBGH dairy products. In other words. Taylor helped Monsanto figure out whether or not the corporation could sue states or companies that wanted to tell the public that their products were free of Monsanto's drug.
Taylor wasn't the only FDA official involved in rBGI-1 policy who had worked for Monsanto. Margaret Miller, deputy director of the FDA's Office of New Animal Drugs was a former Monsanto research scientist who had worked on Monsanto's rBGH safety studies up until 1989. Suzanne Sechen was a primary reviewer for rBGH in the Office of New Animal Drugs between 1988 and 1990. Before coming to the FDA. she had done research for several Monsanto-funded rBGH studies as a graduate student at Cornell University. Her professor was one of Monsanto's university consultants and a known rBGH promoter.
Remarkably. the GAO determined in a 1994 investigation that these officials' former association with the Monsanto corporation did not pose a conflict of interest.
Remarkably!
It couldn't be a conspiracy...